Tag: appetizers
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Classic Bruschetta
What is Bruschetta? Let’s break it down! According to Miriam Webster, Bruschetta is consider “thick slices of bread grilled, rubbed with garlic, drizzled with olive oil, often topped with tomatoes and herbs, and usually served as an appetizer.” It’s thought that Bruschetta originated in Italy in the 15th century, shortly after it was brought to…
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Spring Rolls
Since kale grows so well in the Pacific Northwest, every year I experiment with growing a different varietal of kale. This summer I started growing Portuguese kale, and I couldn’t recommend growing it enough. Typically kale intimidates me, it’s tough, bitter, and hard to chew. Yeah, I could blend it in a smoothie, but in…
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Perfect Peach Toast
Peaches are in season and they are more delicious than ever. This peach toast is sweet, savory, and unapologetic. It’s such a delicious appetizer or snack for any occasion. It’s super simple too. Just cut a baguette up into slices, and bake in the oven at 350 until golden. Then slices up some peaches, lay…
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Cowboy Caviar
Spring, summer, winter, fall, this recipe is for them all! Although cowboy caviar dominates in summer, this is a great dish to simply always make. It can be served as a salsa, added to a salad, on top of grilled chicken, in a wrap, in tacos, as a bruschetta (or actual caviar ;] ), oh…